Sunday 30th March 2025
from 12-5pm.
Focaccia served with tuscan extra virgin olive oil for dipping.
Starter
Poached egg, grilled asparagus, Parmesan flakes, balsamic dressing.
or
Beef salad, tonneé, delicious tuna, mayonnaise, capers sauce, lemon dressing.
or
Sourdough bruschetta topped with prawns arrabbiata.
or
Vegan salad, fennels, orange, red onion, olives, cherry tomatoes, rocket leaves, oregano, basil oil.
Main Course
Aubergine parmigiana layers of aubergines, Neapolitan tomato sauce, mozzarella, fresh herbs, oven baked.
or
Mediterranean fish stew garlic croutons.
or
Rolled loin and belly pork, served on a succulent pepperonata.
or
Risotto Ligure vialone nano rice, cooked with french beans, basil pesto, parmesan, pine nuts, new potatoes concasse.
Salad and potato to share amongst the table.
Desserts
Custard torte with vanilla sauce.
or
Tiramisu.
or
Liquorice ice cream.
or
Fresh fruit salad.
Children Option
Spaghetti Bolognese or tomato sauce
Pizza Margherita
Chicken breast Milanese
£10 each.
£35 per person
Vegetarian and vegan options available on request.
A non refundable deposit of £20 per person is required at the time of booking.
Do not hesitate to contact us by email
bookings@cinirestaurant.co.uk
or phone 0116 2863009