A choice of starters, mains and puddings at a fixed price.
2 Courses £22 or
3 Courses £28
We hope you can join us.

Pappa Al Pomodoro
A delicious little starter typical of Tuscany this thick soup is made with fresh tomato, bread, garlic, basil, Parmesan cheese soaked in vegetable stock.

Bruschetta Calamari e Cannellini
Cannellini beans and calamari, served on toasted bruschetta.

Barbabietola e Trevisano al Balsamico di Modena
Roasted beetroot, radicchio Trevisano salad, served with pine nuts and balsamic of Modena.

MAIN COURSES

Rigatoni Broccoli e Scamorza
Rigatoni pasta in garlic, chilli, broccoli and smoked mozzarella cheese.

Coscia di Pollo al Forno
Roasted chicken leg, chicken gravy, broccoli and mustard mash.

Filetto di Spigola
Fillet of sea bass, olives, capers, garlic, fresh lemon salsa.

SIDE ORDERS

Chunky fries
Garlic and chilli broccoli
Mix leaves salad. All @ £6.00 each.

DESSERTS

Fragole e Meringa
Fresh strawberries on meringue.

Gelato Cioccolato e Vaniglia
Chocolate and vanilla ice cream.

Bocconcini
A mouthful of sweet dumplings with chocolate sauce.

Two courses £22 Three courses £28