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Food : The Chemistry of Its Components 2nd Ed. by T. P. Coultate SC 1990

Food : The Chemistry of Its Components 2nd Ed. by T. P. Coultate SC 1990

USD 14.99 USD
SKU: TYdOcOKN
GTIN: 9780851864334
Condition: Like New
Categories: Books & Magazines

Specifications

Item Length8.5in.
Original LanguageEnglish
FormatTrade Paperback
LanguageEnglish
Item Height1 in.
Item Width5.4in.
Narrative TypeNonfiction
Intended AudienceAdults
EditionSecond Edition
Publication Year1989
AuthorT. P. Coultate
Country/Region Of ManufactureUnited Kingdom
Item Weight16 Oz
Number Of Pages325 Pages
ISBN9780851864334

What stands out about this activity book is the focus on real-world themes.

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