26 High Street Enderby, Leicester, LE19 4AG

Hardcover

Syngas

A nice touch in this activity book is the envelope for storing finished pages.

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Queste

You are purchasing a Very Good copy of ‘Queste’. A solid, nice copy to enjoy.

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Black in America. First Edition by Eli Reed. Gordon Parks (Foreword)

“Black in America: First Edition by Eli Reed with a foreword by Gordon Parks is a vintage hardcover book published in 1997 by Norton & Company, Incorporated. This nonfiction photography book features 128 pages of photojournalistic works focusing on African American studies and ethnic studies. The book, measuring 11.4 inches in length, 10.3 inches in width, and 0.8 inches in height, is illustrated by the author and weighs 46.4 ounces. Written in English, this first edition book is a valuable addition to the literary world for those interested in photography, social science, and ethnic studies.”

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Trading & Exchanges Market Microstructure for Practitioners Hardcover Oxford

“Trading and Exchanges: Market Microstructure for Practitioners” is a comprehensive book authored by Larry Harris, providing valuable insights into the world of finance and economics. Published by Oxford University Press in 2003, this hardcover book is part of the Financial Management Association Survey and Synthesis Series. With a total of 656 pages, this book covers topics such as marketing, finance, commerce, and economics, making it a valuable resource for practitioners and students alike. The book is illustrated and written in English, making it accessible to a wide audience interested in the complexities of trading and exchanges in the business world.

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The Domination

You are purchasing a Acceptable copy of ‘The Domination’. Condition Notes: The book has obvious wear and tear. May have writing, underlining and highlighting throughout book. May have an end page torn out but it doesn’t compromise the text.

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1001 Questions Answered About Cooking

“1001 Questions Answered About Cooking” is a vintage cookbook published in 1963 by Charlotte Adams. This hardcover book, measuring 1.7 inches in height, offers a comprehensive collection of nonfiction cooking tips, recipes, and explanations in English. With a focus on cooking-related topics, this cookbook serves as a valuable resource for both experienced cooks and beginners looking to expand their culinary knowledge and skills. Jacket is a bit tattered but hard cover is still in great condition.

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