The Bean Book Hardcover by Steve Sando with Julia Newberry is a comprehensive cookbook focusing on 100 recipes for cooking with various types of beans, originating from the Rancho Gordo Kitchen. Published by Ten SPEED press, this hardcover book features illustrations and provides insights into cooking with specific ingredients such as natural foods and vegetables.
1001 Beers You Must Taste Before You Die Hardcover
Discover the ultimate collection of the finest beers with “1001 Beers You Must Taste Before You Die” by Adrian Tierney-Jones. This hardcover book, published by Universe Publishing, features 960 pages that showcase the best beers from around the world. The book’s topics include consumer guides, beverages, and food industry references. It is available in English and measures 8.6 inches in length, 6.7 inches in width, and 2.5 inches in height. It weighs 73.4 ounces and is a must-have for beer enthusiasts and collectors.
Bitter
Language: English. Number of Pages: 240. Publication Date: 2025-07-08. Publisher: Interlink Books.
760789211614
The “Newlywed Cookbook” by Robin Miller, published by Sourcebooks, Incorporated in 2006, is a 240-page hardcover book filled with delicious recipes and tips for newlyweds. With a charming illustration style, this cookbook covers a wide range of cooking topics and appeals to couples looking to explore new culinary adventures together. The compact size of 8 x 8 inches makes it easy to use and store in the kitchen, while the English language ensures accessibility for everyone. Perfect for couples starting their culinary journey as a married duo.
Incredible Ice Cream
You are purchasing a Acceptable copy of ‘Incredible Ice Cream’. Condition Notes: Used – Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing.
Bay Leaves
You are purchasing a Good copy of ‘Bay Leaves’.
1001 Questions Answered About Cooking
“1001 Questions Answered About Cooking” is a vintage cookbook published in 1963 by Charlotte Adams. This hardcover book, measuring 1.7 inches in height, offers a comprehensive collection of nonfiction cooking tips, recipes, and explanations in English. With a focus on cooking-related topics, this cookbook serves as a valuable resource for both experienced cooks and beginners looking to expand their culinary knowledge and skills. Jacket is a bit tattered but hard cover is still in great condition.
SIGNED Frank Stitt’s Bottega Favorita Southern Chef’s Love Affair w Italian Food
This product is a signed hardcover book titled “Frank Stitt’s Bottega Favorita : a Southern Chef’s Love Affair with Italian Food” by Frank Stitt. Published in 2009 by Artisan, the book features a dust jacket and consists of 269 pages. It delves into the narrative of Frank Stitt’s love affair with Italian food and is illustrated in English language. The book falls under the genre of cooking, with a focus on individual chefs, restaurants, Italian cuisine, and Mediterranean cuisine. With measurements of 11.4 inches in length, 9.5 inches in width, and 1.1 inches in height, this collectible item weighs 61.4 ounces. The back cover has a sticker as shown.
Larousse Patisserie and Baking: The ultimate expert guide, with more than 200 r
Great shape! Has a publisher remainder mark. hardcover Used – Very Good 2020
Cook Beautiful – Hardcover By Calderone, Athena – GOOD
Cook Beautiful – Hardcover By Calderone, Athena – GOOD Product Id:1419726528 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc…